Research & Articles

[one_full last=”yes” spacing=”yes” center_content=”no” hide_on_mobile=”no” background_color=”” background_image=”” background_repeat=”no-repeat” background_position=”left top” hover_type=”none” link=”” border_position=”all” border_size=”0px” border_color=”” border_style=”” padding=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”” animation_speed=”0.1″ animation_offset=”” class=”” id=””][fusion_text]

Research & Articles

Colorful Pigment Plays Role in Combating Liver Disease

A pigment known as astaxanthin, which gives shrimp and flamingoes their color, shows promise in the control and prevention of non-alcoholic fatty liver disease, a UConn nutritionist finds. (Sean Flynn/UConn Image)


5 Reasons to Take Astaxanthin Every Day

From Huffington Post writer Suzy Cohen, R.Ph.


Benefits of taking the natural pigment astaxanthin 

New light shed on neurogenesis in the hippocampus and the molecular basis for the promotion of spatial memory capacity